Easter is more of a family holiday than most thing, and like Christmas, it is a great time to capitalize on the good food that families like to share together.
Baking With Olive Oil
It's the newest craze that's hitting the foodie world, and your olive oil store can play an integral role in providing great Spring Time tips, tricks, and ideas for your customers to spruce up their Easter baking with! For mildly flavored cakes, advise your customers to use a lighter oil. A delicately flavored olive oil can be used with stronger flavored cakes, such as spice, chocolate or pumpkin. Pick the oils that you feel would be ideal for baking in your store and highlight them as great vegetable oil alternatives.